The rectangular form of the Schaffen Series II Nakiri Knife, reinforced with superior sharpness, makes it the ideal vegetable prep tool. This, combined with an industrial strength, food safe polyoxymethylene (POM) handle, and hand forged blade, made from 1.4116 German Steel, all come together to create a robust knife that can withstand intense chopping.
|Construction||1.4116 German stainless steel
|Cleaning & care
||Hand wash and dry thoroughly. Dishwasher safe but not recommended.