Schaffen Pro Santoku Japanese Chef Kitchen Knife Stainless Steel Blade

The Schaffen^® Santoku Knife (also known as a Japanese Chef Knife) is a favourite tool in many kitchens around the globe.

It’s a beautiful hybrid between the versatility of a Chef’s Knife and the rugged strength and speed of a Vegetable Chopper.

Plus, with the scalloped indentations on the blade, cutting friction is reduced so you can slice through faster.

It features the famous Schaffen^® designed, perfectly balanced ergonomic handles that fit into your hand like they were made for it (because it was).

Hot dropped, hammer forged, full tang construction.
High quality, molybdene/vanadium stainless steel.
Ground at 20 degrees for a sharp, durable edge.
Ergonomically designed, thermoplastic polymer handles provide incredible strength and comfort without throwing out the knife's overall balance.